Welcome to Teys

Success in the competitive world beef market demands a commitment to a philosophy of quality supported by production efficiency and dedication to service. Since our inception in 1946, Teys has maintained a focus on
innovation and consequently has paved the way for the Australian beef industry.

A commitment to research and development has seen our technical experts apply, and frequently initiate, state-of-the-art technology, ensuring that our production facilities and methods rank amongst the most modern in the world. Maintaining a strategy of vertical integration has been a further ingredient for Teys' success in the beef industry. From grazing properties to our feedlot, company abattoirs and processing of beef, Teys is able to control the production at each stage, including value-adding of product and leather and hide processing. As a dynamic company, we take pride in our fine international reputation. Since commencing operations, we have established ourselves at the very forefront of the beef industry. With a flexible and innovative approach, we are certain that our good name will remain prominent well into the future.

Allan Teys

Chairman